CASO Barista Crema Coffee Grinder

1. Importanti Instructions Safety

Please read all instructions carefully before using the appliance and retain them for future reference. Incorrect operation can lead to damage to the appliance and injury to the user.

• Always ensure the appliance is unplugged before cleaning, assembling, or disassembling parts.
• Ùn immerse micca a unità di u mutore in acqua o in qualsiasi altru liquidu.
• Keep hands and utensils out of the bean hopper and grinding chamber during operation to prevent injury.
• Stu apparecchiu ùn hè micca destinatu à l'usu di e persone (cumpresi i zitelli) cù capacità fisiche, sensoriali o mentali ridotte, o mancanza di sperienza è cunniscenze, salvu ch'elli sò stati dati supervisione o struzzioni riguardanti l'usu di l'apparechju da una persona rispunsevuli di a so sicurità.
• I zitelli anu da esse vigilati per assicurà chì ùn ghjucanu micca cù l'apparechju.
• Ùn operate micca l'apparechju cù un cordone o una spina dannatu, o dopu chì l'apparechju hà malfunzionatu o hè statu dannatu in ogni modu.
• Use the appliance only for its intended purpose: grinding whole coffee beans.
• Ensure the collection container is correctly in place before operating the grinder.

2. Produttu Finituview

The CASO Barista Crema coffee grinder is designed for precise and aroma-friendly grinding of coffee beans, offering various grind settings for different brewing methods.

Figura 2.1: Fronte view of the CASO Barista Crema coffee grinder.

Cumpunenti:

• Bean Hopper: Transparent container for whole coffee beans (max. 190g capacity).
• Coperchio di a Tramoggia di Fagioli: Copre u serbatoiu di fasgioli.
• Grind Size Selector Dial: Ajusta a finezza di a macinazione.
• Grinding Mechanism (Burr Grinder): Professional disc grinder for consistent results.
• Coffee Grounds Collection Container: Removable container for ground coffee (max. 140g capacity).
• Pulsante di putenza: Initiates the grinding process.
• Spazzola di pulizia: For maintaining the grinding mechanism.
• Coffee Scoop: For measuring coffee beans.

Figure 2.2: Grinder in operation with beans and ground coffee.

Figure 2.3: Removable coffee grounds collection container.

Figure 2.4: Included coffee scoop.

Figure 2.5: Included cleaning brush.

3. Cunfigurazione è Primu Usu

3.1 Disimballaggio è pulizia iniziale

1. Eliminate cù cura tutti i materiali di imballaggio.
2. Asciugà l'esterno di u grinder cù adamp tela.
3. Wash the bean hopper lid, bean hopper, and coffee grounds collection container with warm, soapy water. Rinse thoroughly and dry completely.
4. Assicuratevi chì tutte e parte sianu asciutte prima di u montaggio.

3.2 Assemblea

1. Place the bean hopper onto the motor unit, ensuring it is securely seated and locked into position if applicable.
2. Pone u coperchio di u tramoggia di grani sopra u tramoggia di grani.
3. Insert the coffee grounds collection container into its designated slot at the front of the grinder.

Figure 3.1: Bean hopper assembly.

4. Operating Instructions

4.1 Riempimentu di a Tramoggia di Fagioli

1. Eliminate u coperchio di a tramoggia di fagioli.
2. Pour whole coffee beans into the bean hopper. Do not overfill; the maximum capacity is 190g.
3. Rimpiazzate bè u coperchio di u tramoggia di fasgioli.

4.2 Aghjustà a dimensione di a macinazione

The grinder offers multiple settings from fine to coarse. Rotate the grind size selector dial to choose your desired fineness.

• Fine: Suitable for Espresso.
• Medium: Ideal for Drip Coffee.
• grossu : Recommended for French Press and Percolator.

Figure 4.1: Grind size selector dial.

4.3 Macinazione di u caffè

1. Ensure the coffee grounds collection container is correctly inserted.
2. Inserite l'apparechju in una presa di corrente adatta.
3. Press the power button to start grinding. The grinder will operate until the desired amount is ground or the hopper is empty.
4. Once grinding is complete, unplug the appliance.
5. Carefully remove the collection container and use the freshly ground coffee.

5. Mantenimentu è Pulizia

Una pulizia regulare assicura prestazioni ottimali è allunga a durata di vita di u vostru macinacaffè.

5.1 Pulizia di ogni ghjornu

1. Sempre staccate a macinatura prima di pulisce.
2. Remove the bean hopper lid and any remaining whole beans.
3. Remove the coffee grounds collection container and empty it. Wash it with warm, soapy water, rinse, and dry.
4. Use the provided cleaning brush to remove any residual coffee grounds from the grinding chamber and around the burrs.
5. Wipe the exterior of the grinder with a clean, damp tela. Ùn aduprate micca detergenti abrasivi.

5.2 Deep Cleaning (Burr Removal)

For thorough cleaning, the upper burr can be removed.

1. Assicuratevi chì u macinatore sia scollegatu.
2. Remove the bean hopper and its lid.
3. Locate the upper burr. Depending on the model, it may twist out or lift out after releasing a latch. Refer to the markings on the burr for removal direction.
4. Use the cleaning brush to thoroughly clean both the upper and lower burrs, removing all coffee residue.
5. Reinsert the upper burr, ensuring it clicks or locks into place securely.
6. Reassemble the bean hopper and lid.

Figure 5.1: Accessing the burr grinder for deep cleaning.

6. Risoluzione di prublemi

If you encounter issues with your grinder, please consult the table below before contacting customer service.

7. Specificazioni

8. Garanzia è Assistenza Clienti

For warranty information, product registration, or customer support, please refer to the warranty card included with your product or visit the official Caso Design website. You may also contact Caso Design customer service directly for assistance with any issues not covered in this manual.

Caso Design Official Websitu: Visit the Caso Design Store