HENDI UNIQ Chafing Dish Instruction Manual

Introduzione

This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your HENDI UNIQ Chafing Dish. Please read this manual thoroughly before initial use and keep it for future reference.

The HENDI UNIQ Chafing Dish, designed by Robert Bronwasser and winner of the Red Dot Design Award 2024, is an advanced appliance for keeping food warm at buffets and events. It features a digital control panel for precise temperature management and an integrated glass lid for convenience.

Istruzzioni di sicurità

Segui sempre e precauzioni di sicurezza basiche quandu aduprate apparecchi elettrichi per riduce u risicu d'incendiu, scossa elettrica è ferite persunali.

• Assicuratevi chì l'apparecchiu sia cunnessu à una presa di corrente cù messa à terra cù u vulume currettu.tage (220V) è acquatage (700W).
• Ùn immerse micca l'unità principale in acqua o qualsiasi altru liquidu.
• This appliance is designed for warming food only, not for cooking. The temperature range is 35°C to 85°C.
• Keep out of reach of children and supervise closely when in use.
• Ùn aduprate micca l'apparecchiu se u cavu di alimentazione o a spina sò dannighjati, o se l'apparecchiu ùn funziona micca bè o hè statu dannighjatu in qualchì modu.
• Scollegate sempre l'apparechju prima di pulisce o quandu ùn hè micca in usu.
• Aduprate solu accessori è adattatori raccomandati da u fabricatore.
• The glass lid can become hot during operation. Use the heat-resistant handle.

Cumpunenti Overview

Familiarize yourself with the main components of your HENDI UNIQ Chafing Dish.

Figura 1: Esplosu view showing the main unit, removable GN1/1 container, and integrated glass lid.

• Unità principale: The base of the chafing dish containing the heating element and digital control panel.
• GN1/1 Container: A removable stainless steel food pan (100mm height) designed to fit inside the main unit.
• Integrated Glass Lid: A tempered glass lid with a heat-resistant handle, designed to retain heat and moisture.
• Pannellu di cuntrollu digitale: Located on the front of the main unit, displaying temperature and operating time.
• Titulariu di a carta: A slot on the lid for displaying food labels or information.

Istituisci

1. Unpacking: Carefully remove all components from the packaging. Inspect for any damage. Retain packaging for future storage or transport.
2. Placement: Place the main unit on a stable, level, heat-resistant surface, away from walls and other heat sources, ensuring adequate ventilation.
3. Insert GN Container: Place the empty GN1/1 container into the main unit. Ensure it sits securely.
4. Connect Power: Plug the power cord into a suitable 220V/700W grounded electrical outlet. The digital display will illuminate.

Figura 2: Internu view of the main unit, highlighting the heating element.

Istruzzioni di funziunamentu

1. Power On: Press the power button on the digital control panel. The display will show the current temperature and operating time.
2. Temperature Set: Use the temperature control buttons (usually '+' and '-') to set the desired warming temperature between 35°C and 85°C. The display will show the set temperature. The unit will automatically heat up to this temperature. The last set temperature is saved for future use.
3. Aghjunghje l'alimentu: Once the desired temperature is reached, carefully place the pre-cooked, warm food into the GN1/1 container.
4. Chiudi Coperchio: Close the integrated glass lid to maintain the food's temperature and moisture.
5. Monitoraghju: The digital display will show the actual temperature of the food and the elapsed operating time.
6. Spegnimentu: When finished, press the power button to turn off the unit. Unplug from the power outlet.

Figura 3: Digital control panel displaying temperature and time.

Figura 4: Utilizing the integrated card holder for labeling.

Mantenimentu è Pulizia

Regular cleaning and maintenance will prolong the life of your chafing dish.

1. Disconnect Power: Scollegate sempre l'unità da a presa di corrente è lasciatela raffreddà cumpletamente prima di pulisce.
2. Remove GN Container: Carefully lift out the GN1/1 container. Wash it with warm, soapy water, rinse thoroughly, and dry completely. It is dishwasher safe.
3. Pulizia di l'unità principale: Asciugate l'esternu di l'unità principale cù publicitàamp cloth. For stubborn stains, use a mild, non-abrasive cleaner. Do NOT immerse the main unit in water.
4. Coperchio di vetru pulitu: Wash the glass lid with warm, soapy water. Ensure the heat-resistant handle is also cleaned. Rinse and dry thoroughly.
5. Conservazione: Store the chafing dish in a clean, dry place when not in use.

Risoluzione di prublemi

Vede a tavula quì sottu per i prublemi cumuni è e so suluzioni.

Specificazioni

• Mudellu: 470428
• Marca: HENDI
• Dimensioni (L x W x H): 60.7 x 40.2 x 25 cm
• Pesu: 7.03 kg
• Dimensione di u containeru: GN1/1 (100mm height)
• putenza: 220V / 700W
• Gamma di temperatura: 35°C à 85°C
• Materiale: Stainless Steel (GN container), PP (main unit), Tempered Glass (lid)
• Culore: Biancu

Garanzia è Supportu

For warranty information and technical support, please contact HENDI customer service or visit the official HENDI websitu. Conservate a vostra ricevuta di compra cum'è prova di compra.

HENDI Official Websitu: www.hendi.eu

Informazioni di cuntattu: Refer to the contact details provided on the HENDI website or your product packaging for regional support.